SUNDAY MENU
STARTERS
Homemade Soup Of The Day £5.50
with a warm ciabatta.
Creamy Garlic Mushrooms £7.25
fresh mushrooms cooked with garlic, onions & cream.
Devilled Whitebait £5.50
with mixed leaves, aioli & a lemon wedge.
MAINS
Sunday Roast £7.95/£11.95
a choice of two meats & one vegetarian option
homemade Yorkshire pudding, roast potatoes, gravy, seasonal vegetables & cauliflower cheese.
Classic Fish & Chips £13.00
beer battered cod fillet, rustic style chips, garden peas & tartare sauce.
Traditional Ham, Egg & Chips £9.95
homecooked ham, fried eggs, chips and peas.
Scampi & Chips £13.00
Root Vegetable Stew £11.95
simply served with peas, tartare sauce and a lemon wedge.
Made with leeks, potatoes, carrots, swede and celery, served with chunks of artisan bread.